FoodCoop Recipes
Fish Finger Wraps
Everyone will love this great new way to enjoy a family favourite.
Cook
20 minutes
Serves
4
Ingredients
8 fish fingers
1/2 x 300g tub Co-op creamy coleslaw
250g bag Co-op sweet & crunchy salad
4 large Co-op plain tortilla wraps
Method
Cook the fish fingers in the oven according to the pack instructions
Divide the coleslaw, followed by 80g of the salad, between the wraps
Slice the cooked fish fingers and divide between the wraps
Roll up each wrap and slice in half
Serve with the remaining salad
