FoodCoop Recipes
King Prawn Stir Fry
Prep
2 minutes
Cook
5 minutes
Serves
2
Ingredients
300g The Co-operative fresh free-range egg noodles
300g The Co-operative Chinese-style stir-fry vegetables
200g The Co-operative responsibly sourced king prawns
150g The Co-operative sweet chilli and garlic stir-fry sauce
Handful of fresh coriander (if desired)
Method
Cook the noodles according to the packet instructions. Drain and set aside.
Meanwhile, heat a non-stick wok or large frying pan and stir-fry the vegetables and prawns on a high heat for 2mins.
Pour in the stir-fry sauce and continue to cook until the sauce is heated through and bubbling.
Add the noodles to the prawns and vegetable mixture and stir in. If using coriander, scatter over the top and serve immediately.
