FoodCoop Recipes
Chargrilled Turkey Breast with a Lime and Coriander
Prep
9 minutes
Cook
6 minutes
Serves
2
Ingredients
½ lime - grated rind and juice
1 clove garlic, peeled and crushed
15ml (1tbsp) fresh coriander, chopped
1 red chilli, deseeded and finely chopped
15ml (1tbsp) olive oil
225g (8oz) The Co-operative healthy choice turkey breast steaks
Method
Place lime rind and juice, garlic, coriander, chilli and olive oil in a glass bowl.
Mix together to combine.
Add turkey steaks and toss to coat.
Leave to marinate for 1 hour in the fridge.
Barbecue over hot coals or griddle in a griddle pan for 3 minutes each side until cooked through.
Serve with crusty bread and salad.
Nutrition
Calories | Fat | Saturates | Sugars | Salt |
|---|---|---|---|---|
175 | 7.2g | 1.2g | 0.1g | 0.1g |
Medium · 10% | Low · 6% | Low · 1% | Low · 2% |
Approx. per serving. % of your guideline daily amount.
