FoodCoop Recipes
Michelle’s BBQ cauliflower steaks
Prep
15 minutes
Cook
5 minutes
Serves
4
Ingredients
1 large cauliflower
60ml of olive oil
2 cloves of garlic, crushed
1 tsp honey
1 lime
1-2 tsp chilli powder
2 tsp of paprika
Pinch of salt
Fresh coriander for garnish
Method
Trim the outer leaves off the cauliflower, then cut it lengthwise into four thick steaks
Put the olive oil, crushed garlic, honey and juice from the lime into a bowl and whisk together
In a separate bowl, mix the zest of the lime, chilli powder, paprika and salt
Drizzle one side of the steaks with the oil mixture, then sprinkle over the spice mix
Place them on a hot barbecue, seasoned side down
Drizzle olive oil over the top and sprinkle with the spice mix
Grill for 5-6 minutes on each side
Garnish with coriander and serve with lime wedges
