FoodCoop Recipes
Ginger and Lemon Iced Tea
You can prepare this punchy iced tea in advance — simply add ice to serve
Cook
10 minutes
Serves
4
Ingredients
75g ginger
2 tbsp Co-op clear honey
1 lemon
2 Co-op 99 blend Fairtrade tea bag
Ice cubes
Rosemary or thyme sprig, to serve
Method
Peel and finely chop the ginger, then put in a large jug, along with the honey and the lemon juice
Pour over 1 litre boiling water, add the tea bags and stir for 30 seconds to 1 minute, depending how strong you like your tea
Remove the tea bags and leave to cool fully
Strain the cooled liquid, discarding the ginger
To serve, pour into tall glasses, add ice cubes and garnish with a slice of ginger and a rosemary or thyme sprig each
